Folate, total in Burdock root, cooked, boiled, drained, with salt Calculator
Vegetables and Vegetable Products
In 100 g (Grams) of Burdock root, cooked, boiled, drained, with salt there is 20 µg of Folate, total.
Burdock root, cooked, boiled, drained, with salt
Burdock root, cooked, boiled, drained, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Burdock root, cooked, boiled, drained, with salt are listed below.
Water
|
75.64 g
|
75.64
|
g
|
75.64%
|
Energy (calorie)
|
88 kcal
|
88
|
kcal
|
|
Energy (joule)
|
369 kJ
|
369
|
kJ
|
|
Protein
|
2.09 g
|
2.09
|
g
|
2.09%
|
Total lipid (fat)
|
0.14 g
|
0.14
|
g
|
0.14%
|
Ash
|
0.98 g
|
0.98
|
g
|
0.98%
|
Carbohydrate, by difference
|
21.15 g
|
21.15
|
g
|
21.15%
|
Fiber, total dietary
|
1.8 g
|
1.8
|
g
|
1.8%
|
Sugars, total
|
3.55 g
|
3.55
|
g
|
3.55%
|
Calcium, Ca
|
49 mg
|
49
|
mg
|
0.05%
|
Iron, Fe
|
0.77 mg
|
0.77
|
mg
|
|
Magnesium, Mg
|
39 mg
|
39
|
mg
|
0.04%
|
Phosphorus, P
|
93 mg
|
93
|
mg
|
0.09%
|
Potassium, K
|
360 mg
|
360
|
mg
|
0.36%
|
Sodium, Na
|
240 mg
|
240
|
mg
|
0.24%
|
Zinc, Zn
|
0.38 mg
|
0.38
|
mg
|
|
Copper, Cu
|
0.089 mg
|
0.089
|
mg
|
|
Manganese, Mn
|
0.27 mg
|
0.27
|
mg
|
|
Selenium, Se
|
0.9 µg
|
0.9
|
µg
|
|
Vitamin C, total ascorbic acid
|
2.6 mg
|
2.6
|
mg
|
|
Thiamin
|
0.039 mg
|
0.039
|
mg
|
|
Riboflavin
|
0.058 mg
|
0.058
|
mg
|
|
Niacin
|
0.32 mg
|
0.32
|
mg
|
|
Pantothenic acid
|
0.353 mg
|
0.353
|
mg
|
|
Vitamin B-6
|
0.279 mg
|
0.279
|
mg
|
|
Folate, total
|
20 µg
|
20
|
µg
|
|
Folic acid
|
0 µg
|
0
|
µg
|
|
Folate, food
|
20 µg
|
20
|
µg
|
|
Folate, DFE
|
20 µg
|
20
|
µg
|
|
Betaine
|
0.2 mg
|
0.2
|
mg
|
|
Vitamin B-12
|
0 µg
|
0
|
µg
|
|
Vitamin B-12, added
|
0 µg
|
0
|
µg
|
|
Vitamin A, RAE
|
0 µg
|
0
|
µg
|
|
Retinol
|
0 µg
|
0
|
µg
|
|
Carotene, beta
|
0 µg
|
0
|
µg
|
|
Carotene, alpha
|
0 µg
|
0
|
µg
|
|
Cryptoxanthin, beta
|
0 µg
|
0
|
µg
|
|
Vitamin A, IU
|
0 IU
|
0
|
IU
|
|
Lycopene
|
0 µg
|
0
|
µg
|
|
Lutein + zeaxanthin
|
0 µg
|
0
|
µg
|
|
Vitamin E (alpha-tocopherol)
|
0.46 mg
|
0.46
|
mg
|
|
Vitamin E, added
|
0 mg
|
0
|
mg
|
|
Vitamin D (D2 + D3)
|
0 µg
|
0
|
µg
|
|
Vitamin D
|
0 IU
|
0
|
IU
|
|
Vitamin K (phylloquinone)
|
2 µg
|
2
|
µg
|
|
Fatty acids, total trans
|
0 g
|
0
|
g
|
|
Cholesterol
|
0 mg
|
0
|
mg
|
|
Tryptophan
|
0.008 g
|
0.008
|
g
|
0.01%
|
Threonine
|
0.035 g
|
0.035
|
g
|
0.04%
|
Isoleucine
|
0.041 g
|
0.041
|
g
|
0.04%
|
Leucine
|
0.044 g
|
0.044
|
g
|
0.04%
|
Lysine
|
0.092 g
|
0.092
|
g
|
0.09%
|
Methionine
|
0.012 g
|
0.012
|
g
|
0.01%
|
Cystine
|
0.008 g
|
0.008
|
g
|
0.01%
|
Phenylalanine
|
0.045 g
|
0.045
|
g
|
0.04%
|
Tyrosine
|
0.024 g
|
0.024
|
g
|
0.02%
|
Valine
|
0.046 g
|
0.046
|
g
|
0.05%
|
Arginine
|
0.144 g
|
0.144
|
g
|
0.14%
|
Histidine
|
0.042 g
|
0.042
|
g
|
0.04%
|
Alanine
|
0.034 g
|
0.034
|
g
|
0.03%
|
Aspartic acid
|
0.242 g
|
0.242
|
g
|
0.24%
|
Glutamic acid
|
0.215 g
|
0.215
|
g
|
0.22%
|
Glycine
|
0.042 g
|
0.042
|
g
|
0.04%
|
Proline
|
0.071 g
|
0.071
|
g
|
0.07%
|
Serine
|
0.034 g
|
0.034
|
g
|
0.03%
|
Caffeine
|
0 mg
|
0
|
mg
|
|
Theobromine
|
0 mg
|
0
|
mg
|
|
Nutrients in Burdock root, cooked, boiled, drained, with salt